Hyères (83) - BAN - Construction d’un complexe de restauration, Lots 1, 2, 3, 4, 5
MINARM/SGA/SID/SID MED/SD-AC
Var
29 sept. 2026
13 sept. 2026
The essentials, in thirty seconds
Read straight from the notice the buyer published. It is not the consultation rules, which may add requirements, but it is enough to decide without downloading the file.
- The notice was amended on 2026-09-24 and the deadline changed: from 2026-09-29 to 2026-10-01. The new one prevails.
- Bids due on 1er octobre 2026, in 6 days (deadline amended by the buyer).
- The contract is split into 5 lots. You may bid on the one that fits you only.
- Le prix pèse 60 %, la technique 40 %. Il faut les deux : un prix serré ET un mémoire qui ne perd pas de points.
- Duration: 6 months.
- environmental criteria are scored. That is where a local firm earns points a large group does not.
The notice does not state : the question deadline, the estimated value. These are in the consultation rules inside the tender file.
sid-mediterranee-sdac.secretaire.fct@intradef.gouv.fr +33 494424385
How this buyer will score
Le prix pèse 60 %, la technique 40 %. Il faut les deux : un prix serré ET un mémoire qui ne perd pas de points.
- 40% Valeur technique
- 60% Critère prix
How many rivals you actually face
sur les marchés « Restauration collective », la médiane est de 2 offres par lot. 74 % des lots en reçoivent trois ou moins, et seulement 0 % dépassent dix candidats.
0 % des offres viennent de PME, et dans 100 % des lots aucune PME n'a candidaté.
Measured on 23 awarded lots that publish their statistics. 53% of buyers do; the rest say nothing, either way.
Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-88120.