Restauration & alimentaire30d leftProcédure Ouverte

FOURNITURE DE PRODUITS A BASE DE VOLAILLE BRUTE ET DECOUPEE OU TRANSFORMÉE A L’ÉTAT REFRIGERE

Buyer

Commune de Nanterre

Location

Hauts-de-Seine

Deadline

27 oct. 2026

30d left
Published

20 sept. 2026

Open the notice & tender file ↗

The essentials, in thirty seconds

Read straight from the notice the buyer published. It is not the consultation rules, which may add requirements, but it is enough to decide without downloading the file.

  • Questions to the buyer until 12 octobre 2026, i.e. 15 days.
  • Bids due on 27 octobre 2026, in 30 days.
  • A single lot: the contract is taken whole or not at all.
  • Duration: 6 months, renewable.
  • Estimated value: 300 000 €.
  • environmental criteria are scored. That is where a local firm earns points a large group does not.

The notice does not state : the score breakdown (l'avis ne publie pas de critères d'attribution). These are in the consultation rules inside the tender file.

Ask the buyer a question

service.commandepublique@mairie-nanterre.fr +33147294865

Open the tender file

How many rivals you actually face

sur les marchés « Denrées alimentaires », la médiane est de 2 offres par lot. 78 % des lots en reçoivent trois ou moins, et seulement 1 % dépassent dix candidats.

2bids per lot, median
27 %of lots get a single bidder
78 %of lots get 3 bidders or fewer

60 % des offres viennent de PME.

Measured on 175 awarded lots that publish their statistics. 53% of buyers do; the rest say nothing, either way.

Run your radar to see how well this contract fits you, and get the next ones automatically. Descrever a minha atividade →

Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-90732.