Conception, Conditionnement et la livraison de repas en liaison froide pour le service de restauration scolaire et la crèche municipale de la ville de Ghisonaccia
MAIRIE DE GHISONACCIA
Haute-Corse
20 Nov 2026
17 Oct 2026
To win this one
- The score: Quality carries 50% against 50% for price. A solid technical proposal beats a cheaper rival.
- The stakes: Observed value: €661,706 (trade median, 148 contracts), 3 expected bids (trade median, 101 contracts); about €220,569 expected, an order of magnitude, not a quote.
- The clock: 25 days: time to question the buyer, visit, and write a tailored proposal.
Each line comes from a published measure (the notice's grid, awards, the buyer's history). A missing line means the data is missing, not that it is favourable.
Who won similar contracts
- Leztroy Savoy won « Conception et livraison de repas en liaison froide pour les crèches, les écoles publiques et les accueils de l » with Ville d'Aix les Bains (Savoie) : 22/08/2026
- LEZTROY won « Fabrication et livraison de repas en liaison froide avec ou sans la livraison de pain » with groupement de commande Reignier-Ésery (Haute-Savoie) : 3 bids, 09/10/2026
- SOC FR DE RESTAURATION ET SCE won « AVIS D'ATTRIBUTION Fourniture et livraison de repas en liaison froide et prestations diverses dans le cadre de » with Commune de Valbonne (06) (Alpes-Maritimes) : €4,354,640, 28/08/2026
- API RESTAURATION, DUPONT RESTAURATION won « La fourniture et la livraison de repas en liaison froide pour la restauration scolaire (deux sites) et ALSH (m » with Commune de Villers Bretonneux (Somme) : 2 bids, 30/08/2026
- CONVIVIO-OCRS won « FOURNITURE DE REPAS EN LIAISON FROIDE » with MAIRIE DE CHALIFERT (Seine-et-Marne) : 3 bids, 30/09/2026
Across these 5 contracts: median amount €4,354,640 (1 published) ; median of 3 bids (3 published).
Published award notices, matched by object, trade and département. Click a name to open its record: where it wins, at what price, against how many.
The essentials, in thirty seconds
Read straight from the notice the buyer published. It is not the consultation rules, which may add requirements, but it is enough to decide without downloading the file.
- Bids due on 20 November 2026, in 25 days.
- Confirm the submission time or time zone on the buyer's platform.
- A single supplier will be selected. All or nothing.
- A single lot: the contract is taken whole or not at all.
- Quality carries 50% against 50% for price. A solid technical proposal beats a cheaper rival.
- Duration: 6 months, renewable.
- Estimated value: 850 000 €.
- social and environmental criteria are scored. That is where a local firm earns points a large group does not.
- Performance starts on 1 January 2027.
The notice does not state : the question deadline. These are in the consultation rules inside the tender file.
correspondre@aws-france.fr 0495561510
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How this buyer will score
Quality carries 50% against 50% for price. A solid technical proposal beats a cheaper rival.
- 40% C 2 - Valeur technique de l'offre (C2.1Organisation du service et exécution des prestations, 20 points - C2.2: Qualité des repas et respect des engagements alimentaires, 10 points - Organisation des livraison, 5 points)
- 10% C 3 - Performances environnementales (C3.1Mesures prises pour la réduction du gaspillage alimentaire, 5 points - C3.2: Mesures prises pour la réduction des déchets et emballages, 5 points))
- 50% C1 - Prix des prestations
How many rivals you actually face
on "Repas, traiteur" contracts, the median is 3 bids per lot; 63% of lots get three or fewer, and only 0% get more than ten.
100% of the bids come from SMEs.
Stakes: Observed value: €661,706 (trade median, 148 contracts), 3 expected bids (trade median, 101 contracts); about €220,569 expected, an order of magnitude, not a quote.
Measured on 19 awarded lots that publish their statistics. 53% of buyers do; the rest say nothing, either way.
Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-100287.