Catering & food supply33d leftProcédure Ouverte
Accord-cadre à bons de commande relatif à la prestation de services de restauration collective en liaison froide en groupement de commandes
Buyer
Ville de Chevreuse
Location
Yvelines
Deadline
30 Oct 2026
33d left
Published
18 Sept 2026
How many rivals you actually face
on "Restauration collective" contracts, the median is 3 bids per lot; 73% of lots get three or fewer, and only 0% get more than ten.
3bids per lot, median
23 %of lots get a single bidder
73 %of lots get 3 bidders or fewer
0% of bids come from SMEs, and in 100% of lots no SME bid at all.
Measured on 22 awarded lots that publish their statistics. 53% of buyers do; the rest say nothing, either way.
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Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-90695.