Catering & food supply35d leftProcédure Ouverte
Fourniture et livraison de repas en liaison froide
Buyer
CDSAE DU VAL DE LOIRE
Location
Loir-et-Cher
Deadline
13 Nov 2026
35d left
Published
30 Sept 2026
How many rivals you actually face
on "Restauration collective" contracts, the median is 2 bids per lot; 76% of lots get three or fewer, and only 0% get more than ten.
2bids per lot, median
24 %of lots get a single bidder
76 %of lots get 3 bidders or fewer
Measured on 25 awarded lots that publish their statistics. 52% of buyers do; the rest say nothing, either way.
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Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-94245.