Catering & food supply27d leftProcédure Ouverte

Achats de produits alimentaires pour l'école hôtelière d'Avignon

Buyer

CCI de Vaucluse

Location

Vaucluse

Deadline

23 Oct 2026

27d left
Published

23 Sept 2026

Open the notice & tender file ↗

The essentials, in thirty seconds

Read straight from the notice the buyer published. It is not the consultation rules, which may add requirements, but it is enough to decide without downloading the file.

  • Bids due on 23 October 2026, in 27 days.
  • The contract is split into 10 lots. You may bid on the one that fits you only.
  • Duration: 3 months.
  • Estimated value: 1 125 000 €.
  • Performance starts on 1 January 2027.

The notice does not state : the question deadline, the score breakdown (aucune pondération chiffrée dans l'avis). These are in the consultation rules inside the tender file.

Ask the buyer a question

marchespublics@vaucluse.cci.fr +33 4 90 14 87 06

Open the tender file

How many rivals you actually face

on "Denrées alimentaires" contracts, the median is 2 bids per lot; 78% of lots get three or fewer, and only 1% get more than ten.

2bids per lot, median
27 %of lots get a single bidder
78 %of lots get 3 bidders or fewer

60% of the bids come from SMEs.

Measured on 175 awarded lots that publish their statistics. 53% of buyers do; the rest say nothing, either way.

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Données publiques officielles réutilisées sous licence ouverte, avec mention de la source et de la date. Reference 26-91212.